http://biosci.in/index.php/jrbms/issue/feedJournal of Research in Biomedical Sciences2025-04-29T18:16:49+00:00Jey Vinuzjencyvinu22@gmail.comOpen Journal Systems<p>Biomedical Research is a scientific open access journal that specifies and describes the development activities conducted in the field of biomedicine research. This journal encompasses the study related to microbiology, biochemistry, clinical, medical, computational and engineering aspects relevant to biomedical sciences. Articles will be also considered from related analysis from cell biology, developmental biology, translational medicine, biomedical research, biomedicine, biomedical science, biomedical informatics, biomedical diagnostics, biomedical ethics, biomedical therapy, medical research, clinical research, physiology, pharmacology, reverse pharmacology, Systems and networking pharmacology, TCAM, personalized medicine disciplines. Submission of important articles containing advanced research output aiding in forwarding the subject are most welcome. The wide scope of the journal will aid in contributing a great measure of scientific information related to the advances in towards better healthcare. <a href="http://biosci.in/index.php/jrbms/about/submissions">Submit Online</a></p> <p><br><br></p>http://biosci.in/index.php/jrbms/article/view/158Fish consumption and Sociodemographic factors on Cardiovascular Risk Lipid Profiles 2025-04-29T18:16:49+00:00Chandravathany Devadasonethicalpublisher@gmail.com<h2>The role of blood lipids and cholesterol in lipoprotein fractions in predicting morbidity and mortality associated with cardiovascular diseased people have been well recorded. The beneficial effect of fish consumption and socio demographic factors on several biomarkers of cardiovascular disease risk factors such as LDL-C, HDL-C, triglyceride, total serum cholesterol was assessed by this study. The type of fish consumed (marine, brackish, and fresh) by individuals results in differences in serum lipid levels. Participants for this experiment were selected from healthy and pre-existed CVD people and the fish consumption pattern and amount of fish consumed along with sociodemographic factors were assessed. Lipid profiles were also measured from the participants. Atherogenic index was calculated using Friedewald formula and compared. Significant level of changes in the lipid profiles</h2>2025-04-29T18:14:43+00:00Copyright (c) 2025 Journal of Research in Biomedical Sciences